143 responses

  1. Christine @ BookishlyB
    December 10, 2012

    I’d probably make mac and cheese too- good shape for that type of pasta! Or maybe a pasta salad?
    Christine @ BookishlyB recently posted..A Super Awesome Giveaway and Top Ten Tuesday

  2. Rebecca
    December 10, 2012

    I like the soup idea. I feel like if there is any chance if seeing the cute running shapes while eating then maybe floating in broth is it. Plus it’s cold and snowy here so soup is always a good choice.

  3. Melissa @ Mouthwatering Morsel
    December 10, 2012

    I would def. make my chicken pesto pasta salad! it would fit in so nicely! eep!

  4. Jeri
    December 10, 2012

    I would eat it the night before my first half next month–gotta get in the spirit! I’m thinking a simple basil marinara sauce

  5. jessica
    December 10, 2012

    So cute! I would give them to my boyfriend, the best runner in my house πŸ™‚

  6. Eliana
    December 10, 2012

    I love these Runaroni! I plan on making mac and cheese using cheddar, and a mix of veggies – corn, peppers, carrots and broccoli!

  7. Nikki
    December 10, 2012

    That dish looks delicious! I would definitely cook it up with tons of veggies but maybe a marinara sauce. I’ve also discovered the magic nutritional yeast which has come very close to satisfying my cheese cravings, without the upset belly.

  8. Daya
    December 10, 2012

    Give to my kindergarten students to make patterns in the pattern center!

  9. Pooja Parikh
    December 10, 2012

    I actually found a vegan mac ‘n cheese recipe I’ve been wanting to try out (I have a dairy allergy) and the “runaroni” would be perfect for that! Thanks for hosting this giveaway!
    Pooja Parikh recently posted..Journey from β€œWill Run,” to β€œCan’t Run,” to β€œMust Run”

  10. tiffany
    December 10, 2012

    ah i really want to try my hand at making a sauce with pureed veggies, beans, and herbs! it seems like these shapes would soak it up better than long noodles.

  11. Kelley
    December 11, 2012

    Awesome!!! What a great idea! I LOVE pasta. Maybe this runaroni will give me motivation to get back out running again since having my baby! My 6-month old is eating food now and I think this would be SO fun for her! Mmmm!
    Kelley recently posted..Note to Self: Buy a Fishtank

  12. Lauren @ Sweet and Twisted
    December 11, 2012

    Mmm, southwest pasta salad!!!
    Lauren @ Sweet and Twisted recently posted..My Cats Love Me

  13. Hayley @ Running on Pumpkin
    December 11, 2012

    That pasta is so cool!! If I won the package of Runaroni, I would make mac n cheese for when my two little cousins come visit me over the holidays! All kids love mac n cheese πŸ™‚

  14. amy
    December 11, 2012

    I’m upping my mileage before I get into marathon training mode, so I’m going to be needing more carbs. I would make pasta with tomato meat sauce or maybe mac n cheese. I’ve always thought it would be fun to make homemade mac n cheese, but I never eat mac n cheese. I thought I hated it growing up, so it’s not something I ever crave.

  15. melanie
    December 11, 2012

    definitely mac and cheese. I’d use it as motivation to get myself to run!

  16. Chuck
    December 11, 2012

    Thats the coolest macaroni ever!!

  17. Floey
    December 11, 2012

    macaroni salad!

  18. Lindsey
    December 11, 2012

    I would use the pasta to make a tuna casserole!

  19. MB
    December 11, 2012

    perfect for carb loading

  20. Carol
    December 11, 2012

    My kids would love it

  21. Kaitlyn
    December 11, 2012

    I would probably keep it as is for a while just to look at is (i LOVE the shapes!)….and save it for a pre-race meal!!

  22. Kristy @ Kristy’s Health Revolution
    December 11, 2012

    I would serve this before a race to a friend who I’m running with!
    Kristy @ Kristy’s Health Revolution recently posted..Kind of Healthy Cookies

  23. the 3volution of j3nn
    December 11, 2012

    That’s too cute! And looks deeeelish. I like the added ham and squash. Yum!

  24. Michelle
    December 11, 2012

    I would make some kind of pasta salad with it!
    Michelle recently posted..Colorado Marathon Training: Week 1

  25. sarahf
    December 11, 2012

    I’d make my trademark spinach-tomato pasta with mozzarella. I would then have a marathon themed evening, because I don’t think my friends have heard enough about my first marathon yet! ;P

  26. Heather
    December 11, 2012

    I would use it to make a pasta salad!

  27. Caroline
    December 11, 2012

    I have a good friend who would absolutely adore this!

  28. Cori
    December 11, 2012

    I would serve it with my mom’s homemade red sauce. Yum!

  29. Holly
    December 11, 2012

    Looks too cute to eat but I would try finding a unique recipe on Pinterest to try with these.

  30. Sara @ fitcupcaker
    December 11, 2012

    No way that is so cool! I want to make that, looks delicious! Who doesnt like mac n cheese especially with the cold weather?? I would make some kind of pasta bake with it too!!

  31. Jaquelyn
    December 11, 2012

    My friend Amber would LOVE this pasta; I can hear her screaming in excitement now! So needless to say, I would gift these to her for Christmas & maybe invite myself over to eat them with her. πŸ™‚
    Jaquelyn recently posted..Christmas cheer

  32. Joanna
    December 11, 2012

    Those are too cute! I love mac and cheese and most likely would use it to make that!

  33. Allison
    December 11, 2012

    I would keep it and eat it the night before my next marathon. I would make classic spaghetti.
    Allison recently posted..The Weekend, and Snow in Texas after an 80 degree day?

  34. Julz
    December 11, 2012

    I’d show it off to all my teammates! And then maybe cook some for them πŸ™‚

  35. NYC Fit GIrl
    December 11, 2012

    I would make macaroni and cheese!!!
    NYC Fit GIrl recently posted..Make Fit Happen

  36. Liz @ runbakerace
    December 11, 2012

    I would use the runaroni in a white beans soup!
    Liz @ runbakerace recently posted..Sick Days

  37. becca
    December 11, 2012

    I love this!!! I would eat it with good ol’ marinara sauce, the night before the race. Can you buy the pasta online (in case I don’t win πŸ™‚ )?
    becca recently posted..Unplanned thirteen

  38. Amy
    December 11, 2012

    Two of my favorite things…pasta and running. I would never let a noodle go to waste, so it would all be eaten in some way, shape or form.

  39. Faith
    December 11, 2012

    Those are so gosh dang cute. I snagged a pack of moose-shaped ones at IKEA, I’d love to try the runner ones as “good luck” before a race πŸ˜‰ And I’d probably coat it in alfredo and stir in some peas. Yum!

  40. Tera
    December 11, 2012

    Would be really fun to make with friends before a big race!

  41. Shay Brazeal
    December 11, 2012

    I think this would be BEYOND cute in pasta e fagioli soup!

  42. Tasha
    December 11, 2012

    I love it! And your recipe looks delicious! I would probably make a pasta salad or some sort of red sauce pasta dish.

  43. Danielle @ itsaharleyyylife
    December 11, 2012

    Eric is a huge fan of mac and cheese so I would make my own homemade version! (:

  44. Laura C.
    December 11, 2012

    I would probably make a pasta salad or maybe a healthy mac-n-cheese since it’s so cold out now!

  45. Mary
    December 11, 2012

    This would be a perfect addition to my sister’s Christmas gift…she is a runner who LOVES pasta the night before a race!

  46. Jess
    December 11, 2012

    I would definitely make a cold pasta salad with lots of turkey pepperoni, cucumbers, onions and a little shredded cheese on top!

  47. Cindy J
    December 11, 2012

    I would give the pasta to my brother as a Christmas present because he loves to run and he loves to carb load. He is compulsive about eating pasta before a race.

  48. kalli
    December 11, 2012

    i would make vegan mac and cheese for sure! though your dish looks pretty awesome too πŸ™‚
    kalli recently posted..Easy Holiday Breakfast: Overnight 3-Grain Waffles

  49. Holly
    December 11, 2012

    I’d give it to my friend who’s a hardcore runner – his birthday is in December.

  50. Erin
    December 11, 2012

    When I did a girls’ half marathon weekend in October one of the gals brought Run A Roni pasta and made it the night before the race. It was a fun addition. The only downside is that it’s not vegan so at least one person couldn’t eat it.

  51. Lindsay Margaret
    December 11, 2012

    I’d eat this before my marathon coming up. I’m a simple girl and can’t get too fancy the night before a race, so I would just do butter and parm on it with a few more carbs (fresh bread) on the side.
    Lindsay Margaret recently posted..Fitness Goals

  52. Katie @ Peace Love & Oats
    December 11, 2012

    Hmmm well I can’t eat it myself, so I would either give it to my cousin as a gift (she’s a 5 time marathoner!) or I’d make a dish out of it for my Chicago HLB Book Club since most girls are runners! I think they’d get a kick out of it! (hahahaha pun NOT intended)
    Katie @ Peace Love & Oats recently posted..A Charleston Wedding

  53. Melissa
    December 11, 2012

    I would make a classic mac and cheese!

  54. Kristin
    December 11, 2012

    This is awesome! Whether I win or not, this would make a great present to give to my parents. I had no idea they had this cute shaped pasta!
    Kristin recently posted..Osborne Family Spectacle of Lights

  55. Jamie
    December 11, 2012

    I would definitely make some pasta salad to share with friends – the sneaker shapes are too cute!

  56. lisa fine
    December 11, 2012

    Yum! I love macaroni. I’d probably just make it with some tomato sauce, with a bunch of grated (Vermont) cheddar cheese on top.
    lisa fine recently posted..a winter exercise plan

  57. RasberiRunner
    December 11, 2012

    Love this pasta! I would keep it healthy; add tomatoes, feta cheese, olive oil, spinach, and enjoy while putting my feet up after a long run. #runhappy!

  58. Krissy @ Shiawase Life
    December 11, 2012

    Soup for sure! πŸ˜€
    Krissy @ Shiawase Life recently posted..ZERO WEEK.

  59. Dana
    December 11, 2012

    My younger sister is an avid runner (and she’s fast too!). She’s got 2 marathons coming up in 2013, so it would be great to surprise her with this pasta before one of her races to help her carb load!

  60. Laura
    December 11, 2012

    Those are so cute! I would make my favorite bacon butternut pasta dish!

  61. Mary
    December 11, 2012

    I’d stick in my 8-year-old son’s Christmas stocking. He loves running 5Ks with me and his dad (although he beats me every time!) He’s “training” for a kids marathon in February, and he told me “I feel a PR could happen, Mommy.” Well, and he’s 8, so it would likely end up eaten as mac-n-cheese. πŸ™‚

  62. Ley
    December 11, 2012

    I would go against the grain and make a very unhealthy (but insanely delicious!) mac n’ cheese. My boyfriend and I are kind of known for our famous southwest mac n’ cheese. We use Alton Brown’s bakes mac n’ cheese recipe but we add in homemade roasted red peppers, poblanos and jalapenos along with corn, black beans and tomatoes and then we use half pepperjack cheese half colby. It’s all topped with buttery panko bread crumbs and baked. Again- NOT healthy and NOT good for the night before a race but totally delicious (and deserved!) post-race!

  63. Hannahviolin
    December 11, 2012

    I would make art with it. Some sort of motivational poster or perhaps a sculpture of a runner…wouldn’t that be hilarious!

    Honestly, I’d probably save them for a “special occasion” for YEARS and then eventually they’d be expired and then I’d finally throw them out. But I’d love them, and possibly I’d make macaroni and cheese instead.
    Hannahviolin recently posted..Is it too soon to plan another trip to paris?

  64. Sarah @ Blonde Bostonian
    December 11, 2012

    How fun! I would give the runaroni to a fellow runner friend as a gift.

  65. Karen @ Runner Girl Eats
    December 11, 2012

    I would make bacon and butternut squash mac and cheese runaroni. So adorable!
    Karen @ Runner Girl Eats recently posted..How runners can save the world

  66. Liz
    December 11, 2012

    Mac and cheese fo’ sure!

  67. Jenna
    December 11, 2012

    Hmm…maybe add them to my turkey chili?

  68. Erin
    December 11, 2012

    id go with the mac and cheese too!

  69. Erin S
    December 11, 2012

    Awesome pasta! I would have to top it with pesto and parmesan!

  70. Julia H. @ Live Young & Prosper
    December 11, 2012

    Oh, I’d do macaroni & cheese, for sure. I don’t know if I’m more amused by the Runaroni itself or by the Brooks booth (which appears to have “spaghetti” on top of it!).
    Julia H. @ Live Young & Prosper recently posted..Links For All: 12/9/12

  71. Barb Davi
    December 11, 2012

    I would give it as a gift to a runner friend of mine.. Inspiration.

  72. Katy
    December 11, 2012

    That pasta is so cute! I would use it to make a pre-race meal for my friend!
    Katy recently posted..the wise words of wednesday

  73. Charlie (The Runner Beans)
    December 11, 2012

    Those are so fun!!! can’t enter because Im in the UK but would love them as a fun runners present!
    Charlie (The Runner Beans) recently posted..Tabata Treadmill Workout

  74. Jennifer
    December 11, 2012

    I would love to win this so that I can put it in my brf (best running friend)’s Christmas running themed gift bag!!!!

  75. Sarah
    December 11, 2012

    Currently training for my first half marathon — so it would be my “carb load” meal! Although, they’re so cute it would be hard to eat them! πŸ™‚

  76. Stephanie J.
    December 11, 2012

    I’m pretty sure I would definitely make macaroni and cheese! I have been dying to get my hands on this, I wish they sold it! I think it’s so cute πŸ™‚
    Stephanie J. recently posted..Rehoboth Beach Marathon Recap

  77. Rebecca
    December 11, 2012

    They’re so cute I think I’d have a hard time eating them! But definitely good for a pre-race meal, I’d probably just add a basic sauce.
    Rebecca recently posted..Dallas Marathon Race Recap

  78. Marissa @cityfarmgirl
    December 11, 2012

    I’d be all about a soup. Hopefully it would hold the shapes, and it would be like an alphabet soup…except a runner soup!

  79. Mary
    December 11, 2012

    I would probably have to do some recipe search because that fun of pasta needs an exiting dish to be a part of !

  80. Tracey
    December 11, 2012

    I would make a big batch of it and have a bunch of friends over – use it to try to motivate more people to come out running πŸ™‚

  81. Heather
    December 11, 2012

    I think a great use for the runaroni would be to get a clear round ornament, fill it with the runaroni, and tie a shoelace at the top to hang it from the tree. Adorable, lasts forever, and my daughter can help! Win win πŸ™‚

  82. Katie
    December 11, 2012

    I would totally make a mac and cheese dish with this! Minus the ham πŸ™‚

  83. Jennifer V.
    December 11, 2012

    I would love to try and make the recipe that you just made! It looks delicious!!

    • Meghann
      December 12, 2012

      Congrats, Jennifer! You won the Runaroni! Please send an email to mealsandmiles@gmail.com with your information to collect your prize! Thanks!

  84. Allie
    December 11, 2012

    I would give it to my boyfriend for Christmas- he just ran his first marathon!

  85. N
    December 11, 2012

    Chicken and broccoli pasta alfredo the night before a race!

  86. Katie
    December 11, 2012

    I have seen this pasta on so many blogs and I have been dying to try it out! My boyfriend is an Ironman and LOVES his pasta and this would be such an awesome gift to give him!
    Katie recently posted..Happy Nine Months!

  87. Hannah
    December 11, 2012

    Mac and cheese for sure! So cute!

  88. Stephanie
    December 11, 2012

    I love mac and cheese or spaghetti sauce. Either one would work wonderfully on this pasta and I would love to try it!!! Pick me, pick me!!

    Fun pasta always tastes better.
    Stephanie recently posted..Work Christmas Party

  89. Emily
    December 11, 2012

    Hah! Didn’t even think of making macaroni art, but that’s a pretty good idea! I’d make a Runner’s Minestrone!

  90. Amy
    December 11, 2012

    I would gift it to my running buddy for Chanukah/Xmas

  91. Katie
    December 11, 2012

    That’s awesome! I’m putting Runaroni on my Christmas list! I would probably make some Runner’s Chili. Yum.

  92. Lisa in IL
    December 11, 2012

    I would make a big old bowl of pasta salad – pasta, Italian dressing, artichokes, lots of cheeses, fresh tomatoes and ham!

  93. Cellabella
    December 11, 2012

    I’d make a seafood pasta with it, in a yummy cream sauce πŸ™‚

  94. Tabitha
    December 11, 2012

    I would make pasta salad! Oh, how I love a shaped pasta… These are fantastic!!!!
    Tabitha recently posted..A looong 13 miles

  95. Katie @ Talk Less, Say More
    December 11, 2012

    I’d either try a dairy-free macaroni and cheese recipe or go for a childhood favorite chili mac but a veggie version! πŸ™‚
    Katie @ Talk Less, Say More recently posted..Burpee Ab Shred

  96. kim@hungryhealthygirl
    December 11, 2012

    Those are too cute! The pasta that you made sounds pretty darn good. However, if you used them in a soup they may not loose the shape.
    kim@hungryhealthygirl recently posted..Almond Butter Puppy Chow {lightened up}

  97. Meghan
    December 11, 2012

    Sprinkle them all around… Room, office, by tv, by computer… Simple reminders to go run! Plus an added snack for the pup Pickles!
    Meghan recently posted..Long week

  98. Lori Z
    December 11, 2012

    I would also make a healthy pasta dish. Love putting butternut squash in mine too. Sometimes make a sauce out of tofu to get some protein in there.

  99. genn
    December 11, 2012

    I would def. make some macaroni and cheese. I love adding green peas, red pepper flakes and some garlic poweder! Delish
    genn recently posted..Overachieving and harsh realizations

  100. Blair
    December 11, 2012

    I’m a purist when it comes to pasta – pasta + sauce + sprinkle of parm cheese!

  101. Kelsey
    December 11, 2012

    I would make vegetable and pasta soup!

  102. Bethany @ Accidental Intentions
    December 11, 2012

    Oh man, this Runaroni would for sure be my go-to carb loading pasta for pre-race dinners. It is WAY too cute!

    I saw that Brooks booth at the Chicago Marathon expo, and I thought it was just the coolest idea. Brooks always knocks it out of the park on their expo booths. Last year’s Heaven was also pretty awesome.
    Bethany @ Accidental Intentions recently posted..Cleaning and Cookie Decorating

  103. Lori Connors
    December 11, 2012

    Seeing as how I still have turkey in the freezer from Thanksgiving, I would make a turkey noodle soup!

  104. Rebecca
    December 11, 2012

    I just saw this on someone else’s blog and was thinking about how I’d love some! I’d definitely go your way and do some runaroni and cheese!

  105. Melissa
    December 11, 2012

    I think I’d make that runaroni and cheese! I LOVE pasta but try not to eat it too often. (Try is the key word there!)

  106. Sarah
    December 11, 2012

    I love adding squah to my macaroni! I would probably do something similar to you, something cheesy and delicious, yet still a healthier version.

  107. RunInBoise
    December 11, 2012

    I prolly make this pasta bake recipe, which is easy & easily modifiable. http://www.cooks.com/rec/view/0,2335,158181-239201,00.html
    RunInBoise recently posted..Week In Review – Week 2 – 50K Training

  108. Erica D
    December 11, 2012

    I have a really yummy chili recipe that calls for pasta. Last year I found Christmas themed pasta similiar to the runaroni so this would be perfect for my chili.

  109. Haley
    December 11, 2012

    I’d love to make a pasta salad with my running group. They’d love it!

  110. Jessica
    December 11, 2012

    I’d eat it before my first EVER half marathon I have coming up!

  111. Nicole
    December 11, 2012

    There’s a roasted vegetable pasta salad I’ve been dying to try. I’d love to make it with this adorable pasta.

  112. Ellie
    December 11, 2012

    Girl I would eat that runaroni! With spaghetti sauce and parmesean cheese.

  113. denise
    December 11, 2012

    I would put it in my boyfriend’s stocking! He’s a runner and happens to own about…6 pairs of Brooks running shoes (5 of which are the same exact shoe)!

  114. Paula
    December 11, 2012

    Hmmm….I would totally make a creamy tomato and veggie soup! I’d also save a few noodles to make runaroni necklaces for my sisters and myself just for fun!

  115. Logan @ Mountains and Miles
    December 11, 2012

    I would make my favorite pasta with it. Why waste good food?!?! Cook up the pasta, add in ALL kinds of veggies: zucchini, squash, asparagus, brussel sprouts, onions, tomatoes, half a jar of red sauce, and some delicious chicken sausage = perfection.
    Logan @ Mountains and Miles recently posted..R&R Training Week 4 Training Recap

  116. Abby
    December 11, 2012

    I would give this pasta to my boss for Christmas. I am her secret santa and I actually looked online to try and order for her some. She is a marathoner and her boys would get a huge kick out of eating pasta made of running shapes.

  117. delia
    December 11, 2012

    How cute! I’d make them into mac and cheese.

  118. Ashlee
    December 11, 2012

    The doctor I work for and I have a friendly competition going on for each race and even run many together. For his Christmas present I have created a running themed gift basket and have been wanting something fun to add to it; this would be perfect!!

  119. Molly @ RDexposed
    December 11, 2012

    I would totally eat them! I’d use an olive oil coating so I could see each shape as I ate it!
    Molly @ RDexposed recently posted..Dear Dietitian II

  120. Michele
    December 11, 2012

    I would use it for a team dinner before a race!!! This would so cool to bring to one of our pre-race dinners! I hope they start selling it soon

  121. Elizabeth
    December 11, 2012

    I recently got into running, for real (before I ran whenever I felt like I needed some exercise), so I would probably make some kind of baked pasta dish and share it with my best friend down here, who ran my first (and her first) half marathon in Disney World in November.
    Elizabeth recently posted..The problem of being a bibliophile in a library

  122. Leah
    December 11, 2012

    I think I’d make soup with it!

  123. Michele
    December 11, 2012

    I yhink I’d probably do something very similar to you πŸ™‚

  124. Kara T
    December 11, 2012

    I’ve been seeing some great mac and cheese recipes with butternut squash/pumpkin that I would love try with this!

  125. Cheryl
    December 11, 2012

    I would make mac & cheese with it, nothing wrong with a classic! But, I’d have to wait a while, prop it up in the kitchen and enjoy it a while….it just looks FUN!

  126. Jill
    December 11, 2012

    I would give this pasta to my marathon running friend if I won. She’d love it!
    Jill recently posted..WEverb Day One: compose [CREATE]

  127. Megan
    December 11, 2012

    I would make it for my husband (who got me into running) and not say anything … just laugh inside until he noticed! I think I would have way more fun than him :).

  128. Wendy B.
    December 11, 2012

    It’s to cute to eat, so I would put it in a jar and sit it out on my kitchen counter.

  129. Kate
    December 11, 2012

    I’d make a creative pasta dish with some fun, seasonal ingredients. I’m thinking roasted squash, spinach, pesto and goat cheese πŸ™‚

  130. April
    December 11, 2012

    I would love to make the dish you made, actually! Maybe even as a side dish for Christmas to perhaps inspire me to put on my shoes and move my ass out the door after dinner.

  131. Leeana
    December 11, 2012

    Wow, I would definitely try that baked Runaroni ‘n’ cheese you made! Love the addition of veggies.

  132. Cassidy
    December 11, 2012

    I would fancy my runaroni up with The Pioneer Woman’s Fancy Macaroni and Cheese recipe. πŸ™‚

  133. Sarah
    December 11, 2012

    I would make mac and cheese with broccoli, corn, and peas. Yum!

  134. Katie M
    December 11, 2012

    I’d pair it with my family’s recipe for spaghetti sauce. Yum!

  135. Joy
    December 12, 2012

    I would probably make your exact dish for my husband for Christmas lunch! He adores Mac and cheese
    Joy recently posted..30 days question 15

  136. AmyD
    December 12, 2012

    Im having a marathon reunion in Napa this March with 6 girlfriends that live around the world and this would be great for part or our carb loading!
    AmyD recently posted..Tarawera Ultramarathon – Part 1

  137. Jessica Y
    December 12, 2012

    Mac and Cheese for sure!

  138. Marina Chekhovskiy
    December 12, 2012

    YUM! this is the cutest thing ever! i would make it with a thai peanut sauce- my current obsession.

  139. Megan
    December 13, 2012

    Oh my gosh, I’d LOVE it1
    Megan recently posted..Serious Joy.

  140. Melissa
    December 16, 2012

    My 5 and 6 yr olds are getting into running and they have a couple of 5ks coming up at the end of the year. I think this pasta would be a fun, night before the race, dinner to have them help make.

  141. Coco
    December 17, 2012

    Oh, that past a is sooo cuuute! I think I would have to use some in an art project but it could become a great pre-race carb-loading tradition!
    Coco recently posted..Fluffy Chobani Mashed Potatoes

  142. Sheena
    December 17, 2012

    I’d make minestrone-inspired Runaroni soup!

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