Tuesday, June 21, 2011

Breaking Rules

by Meghann on June 21, 2011

Shhhhh….. don’t tell Derek, but I broke the no stove/oven rule tonight. ๐Ÿ˜‰

What can I say? I wanted brussels sprouts.


I quartered of bunch of sprouts, sliced an onion, and sauteed it on the stove top with some Fli-Fil Herb Lemon Marinade.



Once everything began to caramelize, I threw in a can of chickpeas and some raisins.


Thankfully, no oven needed for the rice. I stocked up on a bunch of microwave steam bags, knowing I would get my use out of them this week.


The finished product


Yum. It was a great throw together dish that really emphasized the natural nuttiness of the brussels sprouts.


I think brussels sprouts are my favorite green leafed veggie. I could eat them raw, boiled, sauteed, roasted, etc. They’re like little mini pieces of cabbage heaven.


I heated the kitchen up for dinner, but managed to cool down with dessert.


Breyer’s Coffee Brownie Fudge Ice Cream is amazing. ๐Ÿ™‚

This afternoon I had an apple on my way home from the library.


News Flash

The latest episode of Meals and Miles – featuring Saturday’s Champions Mud Bash – is up now on iZonOrlando.com

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Check it out now by HERE.

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Indoor Heat Wave

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