22 responses

  1. Trish (girlatgym)
    March 26, 2009

    That’s funny – people hear the word cookie and they start thinking it’s got to be bad. 🙂

  2. Tina
    March 26, 2009

    I have yet to try a breakfast cookie but I can imagine the looks I would get if I told someone I had a cookie for breakfast. Haha 🙂

  3. Matt
    March 26, 2009

    Isn’t it spelled tempeh? not tempah?

    Looks good though!

  4. brandi
    March 26, 2009

    i’ve never tried tempeh. maybe I should?

  5. Mica
    March 26, 2009

    Haha, I love that your co-workers had a cow about your “breakfast cookie”. Maybe you should introduce them to the recipe some time.

  6. Marissa
    March 26, 2009

    Yum! I’ve never had tempeh before. I’ll need to find some!

  7. runsarah
    March 26, 2009

    Your lunch looks incredibly good… If I hadn’t already set out chili to defrost for dinner I would be heating up some tempeh.

  8. lauren (athlEAT)
    March 26, 2009

    so what does tempeh taste like? have seen it, but the look of it scared me.

  9. Dawn
    March 26, 2009

    Hi Meghann! Long-time reader, first-time commenter. You many have mentioned it before, but I just HAVE to ask… where do you get the pumpkin spice trail mix? It looks sooo good, as does your tempeh burger! I’ll have to try that out! 🙂

  10. Danielle
    March 26, 2009

    That looks delicious! so creative!

  11. shelby
    March 26, 2009

    I still have yet to try tempeh but I think I will soon, it sounds tasty!

    haha that’s so funny about the breakfast cookie =)

  12. Sarah
    March 26, 2009

    I thought about sneaking some mini breakfast cookies into my parents’ fridge and telling them to have one for a snack in the evening. Why limit them to breakfast? They are very cookie like and if it keeps my dad from unhealthy snacks in the evening, why not, right?

  13. Leah
    March 26, 2009

    Lunch looks divine!!!

    yay for baking!

  14. Heather Eats Almond Butter
    March 26, 2009

    Tempeh Quarter Pounder with Cheese – way to do it up right Meghann. I love tempeh, and I’m so glad you’re enjoying your first few experiences with it. It’s one of the few soy products that doesn’t bother my stomach…something about it being fermented I think.

    Enjoy the rest of your day. Do you think any of your coworkers will try the Breakfast Cookie? 🙂

  15. Missy (Missy Maintains)
    March 26, 2009

    Love the tempeh burger! I need to try that! My coworkers say stuff like that to me too. Like if I have a huge bowl of oats they think it’s bad for me!

  16. ksgoodeats
    March 26, 2009

    I’ve never tried tempeh but your faux burger sounds SO GOOD!

  17. lisaheartspizza
    March 26, 2009

    sweet burger…i shouted out the bake sale on my bloggie. and now i want some tempeh yum

  18. Susan
    March 26, 2009

    Woot! I had a tempeh burger for lunch today!! It was also my first time trying tempeh, LOVED it.

  19. NAOmni
    March 26, 2009

    Your breakfast looks awesome, but in regards to an earlier post…I LOVE coconut, but when I saw that water I thought Ugh! I’m kind of glad you confirmed my suspicion so I don’t feel the need to try it 🙂

    NAOmni

  20. bobbi
    March 26, 2009

    thanks for the SHOT OUT, i hope they bring in come MULA, My Co-workers loved them, they said they would even pay me to make them!!!WOW. Oh an loving the burger girl:)

  21. regeya
    November 5, 2011

    Country Bob’s! I’ll have to try it. I got burned out on Country Bob’s as a kid; at our house, it was the most common condiment, and later on, I went to church with Bob Edson (cool story, bro.) Now that I think about it, that might be awesome. It has a flavor vaguely reminiscent of worchestershire sauce, which I sometimes use (yeah, I know, it’s made of fish.)

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