Monday, January 19, 2009

An Apple a Day

by Meghann on January 19, 2009

Thank you for all of your kind words and encouragement regarding my new journey! I am now 100% sure that I can do this with all of your support. The next few months are going to be quite an adventure! I can’t wait. 🙂

Now, back to the food.

Mid morning I snacked on a Reduced Fat Cheese Stick.


Last week I really enjoyed the Black Bean/ Apple Combo in my salad, I decided to explore that combo further today.

I heated up 3/4 cup of Black Beans, 1/2 of an Apple and some Goat Cheese then wrapped it in a Spinach Flat Out Wrap.


It was a GREAT combination and I was really happy with the way it came out. I highly suggest this combo.


On the side I had a small Pickle and some Broccoli. It was a great filling lunch.

For dinner I decided to try the Roasted Winter Squash & Apple Soup that was in the Whole Foods newsletter last month. I seasoned it with Curry Powder and added come Ham for protein.


This recipe was incredibly easy and the results were incredibly delicious! It was also my third meal of the day containing an apple! I guess it was an apple kind of day, 🙂

With the soup I enjoyed a slice of the Rosemary Olive Oil Focaccia I picked up at the Farmers Market yesterday.


I have big plans involving this bread in sandwich form tomorrow. Yum!

Dessert I had 1/3 of this Dark Chocolate Bar.


More yum, yum, yum.

Thanks again for all of your support today. Trust me once I get everything for fundraising set up I will be contacted all of you who volunteered concerning the Blogging Bake Sale, I can already tell its going to be a big success. If you have any more fund raising ideas let me know!!!!

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