This was one of those last minute creations that had us literally wiping our plate when the meal was done.
There’s really no explanation needed here.
Wrap pork in bacon.
Place on Grill.
Cook.
Enjoy.
Easy dinner. Awesome results.
Must. Cook. Again. Soon.
Another random winner – steamed green beans with almond butter and almond slivers.
Yep, lick-my-plate-worthy.
Dang that was a good meal.
{ 11 comments… read them below or add one }
Huh, I never thought to put almond butter on green beans, interesting! And anything wrapped in bacon sounds good to me!
Katie @ Peace Love & Oats recently posted..Thursday Thoughts
This looks like it is just to die for! Im not normally a pork chop person, but I think I could make an exception for this meal.
Plus almond butter on green beans? GENIUS!
Anne @ eatcleaneatreal recently posted..Day 6: Thoughts so far
You and your food creations (almond butter on green beans? LOL) The chops look yummy though! We were supposed to have chops but I spent to much time at Publix so sub for hubby and veggies for me.
MrsSwan recently posted..Do you strip? I need a new routine.
That looks GOOD! Everything is better with bacon.
The Kidless Kronicles
Nicole@TheKidlessKronicles recently posted..I am throwing myself
Anything with bacon is good! Never thought about putting almond butter on green beans!
Sara@fitcupcaker recently posted..Carrot Cake Muffins
This looks awesome. I am making you come cook for me.
Madison @ Pilates Makes You Happy recently posted..My own personal headlines.
I’ve been browsing pork recipes on Pinterest. The hubs bought a bunch at Costco not realizing it was pork not beef. So silly.
Angela recently posted..Throwback Thursday {take four}
Pork on pork and almonds on almonds! Interesting combo as far as the green beans go, maybe ill give it a go. I must say the pb on sweet potatoes was fantastic;)
Love it! I made a similar feast a while back.
Still one of my favorites!
http://yourkindofsalad.wordpress.com/2011/05/20/bacon-love/
I love doing green beans with balsamic vinaigrette, but that almond butter looks like it could be a winner!
Katie recently posted..#HLS13
Yeah, I definitely made these tonight since I saw this and had both ingredients on hand in the freezer. Fiancé came home to the smell and asked me to marry him again. Amazing. Did mine in a cast iron pan, seared them and then baked them for 20 minutes. Definitely have to try again soon!