Greetings from Titusville!
After a very relaxing (and distracting!) long weekend full of amazing friends and good times, I finally took a minute to sit down and review my wedding to-do list. Gulp – do I really have that much left to do? Yikes… I better get on that. So I decided to pack up and head to my parents’ house a day earlier than I was expecting. Both of my parents have the entire week off and have already been a great help today whittling off what needs to be done.
I should probably move “organize wedding room” higher on that list.
Wedding stuff. Everywhere. I could lie and say it’s organized chaos, but that’s a lie. It took me 5 minutes to find the bridesmaids’ gifts this afternoon. Whoops.
In other exciting news…
I will not jinx this. I will not jinx this. I will not jinx this.
My first meals of 2013:
Breakfast: Scrambled egg with sausage and a side of leftover fruit salad.
Lunch: leftover artichoke and mushroom chicken with arugula
Dinner: leftover 15-bean soup and cornbread at my parents’ house
The first day of 2013 and I’m already sensing a theme. 😉
Now that New Year’s is officially behind us, it is game. on. with final wedding prep.
ONLY FOUR MORE DAYS TO GO!!!!!