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Wanted: Swim Questions

by Meghann on October 4, 2012

I’m working on a new “Swimming 101″ series for the blog. Trust me, I am NOT a swim expert – I’m still learning with every stroke I take! – but I have received a few requests for some swimming-for-beginners posts that I think I’m ready to write (with the help of an experienced swimmer who actually knows what she’s talking about ;) ).

So if you have any swimming-related questions (anything from equipment to how to read a workout), let me know in the comments below!

My lunch today was easy and quick.


Chicken sausages were BOGO the other week, so I bought two packages. We’ve been slowly making our way through them since then, but I think it’s time to speed up the process (before they go bad). I grilled one of the apple-based ones on the george foreman, then added it to a wrap with spinach and feta. I grilled the wrap (grilled wraps ROCK) and served it warm.


I cut the chicken sausage in half, then placed the halves side-by-side in the wrap, which is why it’s harder to see in the photos. I liked spreading the sausage out a bit so I could guarantee a bit of sausage in every bite. :)

On the side I had some freshly sliced apple slices.



Don’t forget to leave your swim questions below!

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