*Mental note* In the future, do not commit to due dates that happen on the Friday of a holiday week. Got it. <- learned my lesson on that one today!
Lunch was green-themed today.
A delicious salad with spinach, tofu, avocado, leftover roasted eggplant, and a mango dressing.
With rye Triscuits.
And a side of edamame.
Some links:
- I updated the wedding page this afternoon! Check out our ring shopping adventure went yesterday.
- Worth reading: “The Picky Eater Who Came to Dinner” via New York Times. It’s an interesting conversation piece about the emerging trend of special diets (Gluten-free, vegan, dairy-free, Paleo, etc.) and its relation to the evolution of dinner parties and restaurant dining. “The distinction is not that people have restricted diets, it’s their attitude about whose responsibility it is to meet their dietary needs.”
- Saw this on Seventeen Magazine’s Facebook page today.
It’s their pledge to never alter models’ faces or body shape again. Let’s hope this is a trend that catches on. 
{ 14 comments }
