22 responses

  1. Katie @ Peace Love & Oats
    April 3, 2012

    Haha I love the recipe name! But I love cabbage and should try something like this!
    Katie @ Peace Love & Oats recently posted..April Showers Bring…

  2. Anna
    April 3, 2012

    My FAVORITE way to eat cabbage is to cut it into 4ths, take each wedge and place it in a piece of foil with a slab of butter and Creole seasoning. DELISH!

  3. Chelsea
    April 3, 2012

    What a great recipe! I love cabbage and fennel, and this looks too easy yet delicious to pass up. Pinterest was such a great invention. :)
    Chelsea recently posted..Couch Potato Power

  4. Carrie
    April 4, 2012

    I’ve seen that roasted cabbage pic on pinterest too, I’ll need to take the plunge and make it!
    Carrie recently posted..Adventurous April Challenge

  5. Sana
    April 4, 2012

    You kinda made chicken curry!
    Sana recently posted..Kidney and Green Bean Salan

  6. Kristen @ notsodomesticated
    April 4, 2012

    Ooh if the cabbage tastes like roasted Brussels sprouts, them I’m sure I’d like it! I think any vegetable roasted tastes amazing! :)
    Kristen @ notsodomesticated recently posted..I could really use a better knife.

  7. Cait’s Plate
    April 4, 2012

    It’s amazing to think of what people did BEFORE Pinterest, Twitter, Blogs and Websites when it came to quick dinner inspiration! :)

    These look pretty delicious!
    Cait’s Plate recently posted..Pounding the Pavement

  8. Hope @ With A Side Of Hope
    April 4, 2012

    This is an interesting recipe! It does remind me of roasted brussels sprouts which are my favorite. Definitely going to have to try it! :)
    Hope @ With A Side Of Hope recently posted..An Evening Of Comfort…

  9. Serena
    April 4, 2012

    I figured out roasting vegetable makes kids like them 72% better. It’s a great thing!
    Serena recently posted..Running While sick

  10. Angela
    April 4, 2012

    yummm!! I love roasted cabbage!! This looks absolutely delicous!

    Yay for instagram!!!!
    Angela recently posted..Meal Planning

  11. Sloane @ My Life in Florida
    April 4, 2012

    I maybe cooking this for dinner this week! My parents are in town and they LOVE cabbage!
    Sloane @ My Life in Florida recently posted..Sweet Potato

  12. Emily N
    April 4, 2012

    Hmmm… I guess maybe its time to try cabbage? I am honestly not sure if I have ever eaten before (and I am slightly embarrassed to admit that!)
    Emily N recently posted..Post 20 Training

  13. Beka
    April 4, 2012

    I am not really a big fan of cabbage(when it’s steamed or boiled it’s just the slimy texture that gets me), but that looks delicious and very appetizing! I am definitely going to add this to the recipe arsenal.
    Thanks!
    Beka recently posted..Building a Bedroom and Sunday Dinner

  14. Bria
    April 4, 2012

    Yum! Must try those cabbage wedges!
    Bria recently posted..Training updates and my new favourite curry recipe.

  15. Kathy
    April 4, 2012

    Too bad you weren’t in MN to start a “South of the River” in MN Lady Bloggers group…. ;-)
    Kathy recently posted..One more chance…Champion bras

    • Meghann
      April 4, 2012

      Who says I need to be there to start one?! Do it! Start one of your own! :)

  16. Beth @ 990 Square
    April 4, 2012

    I am SO excited about Instagram for Android!!
    Beth @ 990 Square recently posted..Wordless Wednesday 4.4.2012

  17. Lindsay @ Running the Windy City
    April 4, 2012

    I love cabbage too! I should try roasting it.
    Lindsay @ Running the Windy City recently posted..WIAW: A Hungry Day

  18. Niki
    April 4, 2012

    I’ve been dying to try this recipe! I’m so glad you gave it a good review!
    Niki recently posted..Sounds like a plan

  19. Sneakers2Sandals
    April 4, 2012

    Yumm! Love cabbage! Love Tampa Lady Bloggers page! and why does putting pinterest links on the blog always mess up the format?! It did it to me the other day and it was friggen frustrating!
    Sneakers2Sandals recently posted..Baked Chicken Fingers

  20. Coco
    April 4, 2012

    I made them a month or so ago and I really enjoyed them (and so did the husband) Def a different way to eat it up!
    Coco recently posted..Upgrades + Back/Shoulders WO

  21. Crash
    October 16, 2012

    Try it with celery seed and celery salt instead of fennel. Or a nice combination of red chili pepper/roasted cumin/garlic salt/onion powder/brown sugar/lemon zest/tiny bit of lime juice

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