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How to spice up a frozen pizza

by Meghann on January 27, 2011

Start with a frozen pizza

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Bake per directions

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Halfway through suggested time remove pizza from oven

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Take out your secret weapon

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(this is the part where it gets good)

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Continue baking per the directions

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Serve with a side salad.

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Loved it! I’m a big fan of ‘bulking up’ frozen pizzas and thought the egg added a nice touch.

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My side salad consisted of spinach, mushrooms, pecans, avocado, and a balsamic dressing.

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Edy’s Take the Cake in a nice cake cone for dessert.

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I can’t forget the Carrot Cake Clif Bar I snacked on this afternoon, but never took a photo of. :(

Also, I went a little crazy recording episodes of ‘My Fair Wedding’ this afternoon and I’m now convinced I need a huge themed wedding. Would someone please take the remote away from me?

Send help! And cake. ;)

{ 57 comments… read them below or add one }

1 Michelle January 27, 2011 at 9:31 pm

That pizza looks interesting. Not sure if I’d try it tho
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2 Erika @ Food.Fitness.Fun January 27, 2011 at 9:31 pm

Mmmm…that sounds like a great idea! I’ve never tried eggs on pizza, but I’ve heard of it before.
PS – How was the Carrot Cake Clif Bar? I have two in my pantry waiting to get eaten…
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3 Meghann January 27, 2011 at 9:34 pm

Honestly? Wasn’t my favorite Clif Bar Flavor.

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4 Deva (Voracious Vorilee) January 27, 2011 at 10:22 pm

I agree- they’re slightly too sweet to be my favorite!
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5 Holly @ Couch Potato Athlete January 27, 2011 at 10:24 pm

I agree, I thought the carrot cake flavor was pretty nasty
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6 Lindsey January 27, 2011 at 9:32 pm

I’ve been singing the tune “Send cake” all day- it’s National Chocolate Cake Day!
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7 Erin (Travel, Eat, Repeat) January 27, 2011 at 9:34 pm

Never thought of adding egg to pizza but I like it! Egg on pizza was popular in Korea. That and corn (randomly), which you get even on plain cheese pizza.
Erin (Travel, Eat, Repeat) recently posted..Work From Caribou

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8 chelsey @ clean eating chelsey January 27, 2011 at 9:35 pm

I have never ever ever thought of putting an egg on a pizza!
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9 Amanda January 27, 2011 at 9:38 pm

What a good idea! I’m a sucker for putting random things on frozen pizzas. Usually it’s just spinach, pineapple, or anything else in the fridge…but I’m totally trying an egg.
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10 sarah (sarah learns) January 27, 2011 at 9:41 pm

huh. eggs on a pizza? really? i might just take your word on this one and not try it myself!
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11 Maggie January 27, 2011 at 9:43 pm

Oh my god! That’s genius!
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12 Christin@purplebirdblog January 27, 2011 at 9:44 pm

I don’t know if I ever would have thought to do that, but I really, really want to now! Gotta get a frozen pizza and then it’s ON! :D
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13 Ellie @ The Mommyist January 27, 2011 at 9:45 pm

My initial reaction to your pizza with egg was not good but I’ve given it more consideration and changed my mind. I like fried egg sandwiches with cheese and olives and peppers, your pizza really isn’t any different. I may have to give that a try.
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14 Kate (What Kate is Cooking) January 27, 2011 at 9:53 pm

I’ll send you cake if you send that ice cream :)
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15 Alaina January 27, 2011 at 9:56 pm

I would be the same way with those shows. For the longest time I wanted to be a wedding planner!

That pizza looks awesome! I never think to put an egg on top. Hmmm. :-)
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16 Matt @ The Athlete's Plate January 27, 2011 at 9:56 pm

I think you got the egg idea from me ;)
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17 Nate - Callie's husband January 27, 2011 at 9:58 pm

A wedding theme, huh? Garnet and gold worked pretty well for us. :)
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18 Callie January 27, 2011 at 9:58 pm

Oops – that last one was from Callie – guess Nate’s name was still in there from last night’s comment.
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19 Gabby (Quest for Delicious) January 27, 2011 at 10:07 pm

The pizza looks good but I’m super attracted to the ice cream. (;
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20 Errign January 27, 2011 at 10:16 pm

I like to add egg to breakfast pizza, especially when the yolk stays runny, but it’s always tricky to tell how cooked the eggs are :)

So glad I don’t have a DVR – I’d never leave my house because I’d have too many things to watch :)
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21 Courtney @ The Granola Chronicles January 27, 2011 at 10:17 pm

Eggs on a pizza? Quite the idea. I love it!

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22 Michelle @ Living Learning Earning January 27, 2011 at 10:23 pm

Yum, avocado!
Is there a way to store avocado and prevent it from turning brown? I don’t buy it very often because I live alone and don’t want to waste it.
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23 Deva (Voracious Vorilee) January 27, 2011 at 10:23 pm

I like the idea of egg on pizza, but am not sure if I could make it work. I’m allergic to uncooked or undercooked egg, so no drippy yolks for me. I wonder how it would work if the egg was cooked through?
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24 Jenna January 27, 2011 at 10:36 pm

Love the egg idea!!
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25 maria @ Chasing the Now January 27, 2011 at 10:37 pm

Glad you enjoyed the frozen pizza but I just can’t do runny eggs. Freaks. Me. Out. I add extra veggies instead.
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26 Grace January 27, 2011 at 10:37 pm

I love wedding shows! Have you ever seen Platinum Weddings, it’s worse. Amazing…but expensive.

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27 Katy (The Singing Runner) January 27, 2011 at 10:49 pm

Never thought to put eggs on pizza but I’m willing to try it! Can’t knock it till I do. ;)
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28 Jessica @ The Virtual Scrapbook January 27, 2011 at 10:57 pm

That is such a good idea to spice up frozen pizzas!! I’m going to have to add more veggies to mine next time. The salad looks tasty too!
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29 Sana January 27, 2011 at 11:14 pm

I want to wedding cake tasting!
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30 Lauren @Hungry Dancer January 27, 2011 at 11:31 pm

Egg on the pizza sounds awesome!!
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31 Sara (Miles and Manhattan) January 27, 2011 at 11:41 pm

GREAT IDEA. Officially stealing. Also just got the idea from friends that you can go to a pizza place and buy the dough and make your own pizza! who knew?!?!!?
xoxo
s
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32 Laura @ Backstage Pass January 27, 2011 at 11:49 pm

What a great way of amount up the protein! I’v heard of egg-y pizzas in other countries, but have never tried it myself. Will have to give it a shot sometime soon!
Isn’t cake batter ice cream – with the frosting swirls an sprinkles, of course – the best?
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33 Lauren @ Fun, Fit and Fabulous! January 28, 2011 at 12:28 am

I’ve never tried egg on pizza! That sounds very interesting! I love them both, so why not combine them??
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34 Kiran January 28, 2011 at 12:41 am

Nothing like having a breakfast pizza, any time of the day ;)
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35 fitterthanchoc January 28, 2011 at 12:49 am

This is a fabulous idea! Why haven’t I thought of it? My partner loves eggs, and I’m sure he’d be delighted to have it on his pizza too! Thanks for the great idea!

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36 Katherine: Unemployed January 28, 2011 at 7:23 am

adding eggs is a great idea!
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37 Ashley January 28, 2011 at 7:30 am

I’ve never heard of eggs on pizza unless it was a breakfast pizza and they were scrambled. It looks interesting.
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38 Lily's Health Pad January 28, 2011 at 7:50 am

Very….interesting idea. Not sure I’d like runny egg on my pizza, but I must say you are always creative! ;-)

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39 Victoria January 28, 2011 at 7:55 am

YUM! I love adding a poached egg on top of a frisee salad, too. It’s delicious!

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40 Allie January 28, 2011 at 8:14 am

What an interesting way to cook a pizza! I never thought about breakfast pizza .. hmmm sounds and looks delectable! I saw your tweets yesterday about private and public school and they made me laugh about someone said they thought you said urine instead of unknown HAHA :) Have a good day!
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41 Hope January 28, 2011 at 8:14 am

I’ve never had an egg on pizza before! That looks so interesting. I bet it adds great flavor to the pizza. I am totally going to have to try it.

I LOVE My Fair Wedding! David Tutera is my inspiration! I completely LOVE him! He does incredible work. I just totally love that show. You will become obsessed. He does have that effect :)
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42 Kara January 28, 2011 at 8:56 am

Very interesting! I wouldn’t touch that pizza with a ten foot pole, but I applaud your creativity :)
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43 Paula January 28, 2011 at 8:58 am

Way to ruin a pizza! LOL Sorry, I just couldn’t do it…but I’m glad you enjoyed it. :)

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44 kim January 28, 2011 at 10:28 am

so ive always wanted to make a pizza with an egg on top, but ive always been too nervous — like what if it doesnt cook enough?! thanks for the lesson :) and cake batter ice cream is my favorite ever. i think ive put it off long enough this week!
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45 Dawn (HealthySDLiving) January 28, 2011 at 10:52 am

That pizza looks so good – I’ve never made anything like that! Eggs and Pizza are like 2 of my FAVORITE things, so I think I’d LOVE this!

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46 Kacy January 28, 2011 at 11:05 am

I’m so going to have to buy that ice cream now. You’ve shown it three times and that is my ice cream resistance threshold, haha.

I love adding eggs to pizza!
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47 RhodeyGirl January 28, 2011 at 12:35 pm

wedding feverrrrrrrrrrrrrrrrrr
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48 Kathleen @ Kat's Health Corner January 28, 2011 at 1:27 pm

I’ve heard of eggs on pizza, but yours sure looks better than any others I’ve seen. :)
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49 Kristen January 28, 2011 at 1:28 pm

You should totally do a themed wedding! Mine was partially themed. We got married on 07-07-07, so we decided to go with the Lucky theme. We danced to “The Luckiest” by Ben Folds (which was already our song), and gave out 777 lottery tickets as favors. I wouldn’t have changes a thing!

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50 Stephanie January 28, 2011 at 4:20 pm

I’m amazing by all the good supplies/ingredients you always seem to have to make delicious meals! I hate grocery shopping :o( But I do luv that My Fair Wedding show! Leave it to David Tutera to make a beautiful Wizard of Oz themed wedding :o)

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51 Ffion January 28, 2011 at 5:18 pm

I always add extra toppings to pizza, but never thought of egg!
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52 Caitlin January 28, 2011 at 5:34 pm

Just put eggs on my pizza….but its thin crust and they’re running all over the place! Guess I need that crust to hold em in!

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53 Stephanie @cookinfanatic January 28, 2011 at 10:33 pm

Egg on pizza is so good! So is egg on pasta, the yolk makes such a wonderful “sauce” mixed with some parmesan!
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54 Stephanie @ Living and Loving February 23, 2011 at 5:50 pm

Ever since you made this pizza, I’ve been wanting to try it! I might need to add a pizza to my grocery list and give it a go!
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55 Heather March 3, 2011 at 8:18 pm

I tried this tonight to a COLOSSAL FAIL!!! Oy. Let’s just say the bottom of my oven has egg on it…HAHA. I will muster the courage to try again though because this looks so good.

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56 Meghann March 3, 2011 at 10:40 pm

Ouch! Try it again! I have faith in you!! :)

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57 Hemarie @ I Sweat Pretty October 17, 2011 at 9:00 pm

I tried this tonight. So good!
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