more »" />

Working Girl

by Meghann on April 5, 2010


It’s been a BUSY day! I need to make this quick so I can get back to work. so much to do and so little time to do it in.

Midmorning I snacked on a serving of Chocolate Graham and pretzel Goldfish.


While sipping out of my new mug. ;)


For lunch I had the most delectable BBQ Pork Pita Pizza.


On a whole wheat pita I layered

  • BBQ Sauce
  • Left Over Easter Pork
  • Broccoli
  • Kale
  • Cilantro
  • Cheese

And cooked it under the broiler for 5 minutes.


I can not tell you how great of a job my Dad did on this pork. The left over pork had sooo much flavor to it! No one can roast a pig like my Daddy. :)




Oh and for those of you who asked the rotisserie my dad used to cook the pig on was something him and my uncle built a couple of Christmases ago.

Dessert was a piece of my dark chocolate Easter bunny.


I am sad to say my Easter bunny is now earless.


(and headless ;) )

Now, I must get back to work!!

P.S. Sorry in advance for the lame posts over the next two days. To make it up to you here are a couple of the professional shots from the ultra. :)

crooms1 crooms2

{ 27 comments… read them below or add one }

Leave a Comment

CommentLuv badge

Previous post:

Next post: