Thursday, March 4, 2010

Anti-Gym?

by Meghann on March 4, 2010

For the past two years I’ve been what one might consider ‘anti-gym.’

Well maybe not so much ‘anti-gym’ as I was anti – being locked in to spending $XX a month. Especially when I felt I could a decent work out at home with a pair of running shoes, work out dvds, and hand weights.

However, over the last month or so I’ve found myself lusting over spinning classes, body pump, treadmills with TVs built in, real weights, and a heated olympic sized pool that I could begin training for my next triathlon in. I want a real gym membership and all the fun amenities that comes with it.

I’ve been researching gyms in my area for the last couple of weeks and found one down the street that includes everything I wanted, plus a couple of things I didn’t know I wanted (hello, techno-key equipment!). I had a tour yesterday and decided to take advantage of the free week pass before I signed any paperwork.

If yesterday was my introduction to the gym, then today was our first date. ;) I headed there straight from work to get a good 30 minute session in at the pool. So far, so good. The pool was warm, there was plenty of open lanes, and everyone seemed really nice and friendly. Yippee!!

Tomorrow I’m going to test out the state of the art treadmills and weight machines and Sunday or Monday I plan on testing out one of the nifty classes. I think this is a start of a beautiful relationship!

Before I headed to the gym I fueled up with a homemade granola bar.

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Dinner tonight was based in layers.

Layer #1 – Okra, ham, and eggplant that I heated on the stove top in a little olive oil

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Layer #2 – 1 serving of ravioli

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Layer #3 – Marinara sauce

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All together

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with a piece of cornbread that really didn’t fit in with the meal, but still tasted delicious.

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Dessert was half of a bagel thin with almond butter, fresh strawberries, and chocolate.

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mmm… chocolate + strawberries + almond butter = perfection!

Everyone please keep my Mom in your thoughts and prayers tomorrow morning. She is having an unexpected routine surgery and needs all the good vibes she can get.

LOVE YOU MOM!!!

{ 33 comments }

A Business Lunch

by Meghann on March 4, 2010

Apparently eating breakfast at 6:00am means you’re starving by 9:30am. Just an FYI in case you are curious. ;)

At least that was the case for myself this morning. I had an idea that would happen so I packed an extra filling, extra large apple as my mid-morning snack.

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This picture does the apple no justice – it was nearly as big as my head. ;) The fiber-ful snack was just what I needed to keep my hunger pains at bay until my lunch meeting with a new vendor at Infusion Tea.

The past couple of weeks I have been receiving bids from different vendors for some new giveaways my company is looking at doing. I was very pleased with how the meeting went today and have my fingers crossed that we’ve found what we are looking for.

As it was a business meeting I didn’t want to spend too much time snapping photos, so you will have to forgive the slightly blurry photo of my lunch.

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I ordered the lunch combo today as usual, but decided to switch it up with some new items.

Instead of the tempeh chili I ordered the Split Pea Coconut Soup.

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The soup was delicious. The coconut milk made the soup extra creamy and delicious without adding too heavy of a coconut flavor. I also enjoyed the large pieces of spinach and carrot in each spoonful.

And instead of my favorite cocorde wrap I ordered the mediterean sandwich which contained pesto cream cheese, tomato spread, spinach, and roasted eggplant.

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The aroma of the tomato and roasted eggplant immediately filled the air as soon as this sandwich was placed in front of me. It reminded me of an eggplant parmesan sandwich only not as heavy or greasy.

The vegan cupcakes caught out eyes, so my associate and I decided to split a couple.

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The pumpkin chocolate chip cupcake with cinnamon icing was amazing. It was very moist and the cinnamon icing complimented the pumpkin cupcake wonderfully.

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The almond joy was disappointing compared to the pumpkin. The chocolate cupcake was dry, but at least the icing was still tasty.

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FYI: I was very up front and honest about my food blog with my associate. I even gave her a business card and invited her to check the blog out. (Hi Lora!)

Need something to do?

Head over to the Girlfriend Getaway Orlando site and find out why I believe keyless entry rocks! While you’re there feel free to vote for me as your favorite ‘Chevy Girl on the Go’ Blogger. ;)

{ 24 comments }

WESH News Studios

March 4, 2010

Did you know I was my middle school’s very own weather girl back in the day? True story! I would watch the news in the morning to memorize the weather reports and during homeroom I would stand in front of a green screen and basically repeat them word for word. It was my 15 minutes more »

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