Welcome to halfway through Thursday! Don’t worry Friday is just around the corner. 🙂
I finally got around to eating the other half of my Free Raspberry Muffin from Starbucks on Tuesday as my midmorning snack.
I had put it in my drawer at work and practically forgot about it. Tisk. Tisk. This happens often with food items I shove in my desk at work. You should see the stash of forgotten snacks that never got eaten and just stayed put in there. I need to stop bringing snacks to work and start eating my drawer up.
My wonderful sandwich was so tasty last night I could not wait to have it again for lunch today. Only this time it was presented in the form of a pressed wrap.
In a flat out wrap I piled on the ricotta cheese, spinach, and grilled zucchini, yellow squash and egg plants. For a bit of spice I threw on some jalapenos as well before pressing in the George Foreman.
Is it weird I thought it taste better in a sandwich format? Don’t get me wrong all the yummy balsamic infused flavors were there, I just missed the doughiness of the bread.
With the wrap I had a small handful of Trader Joe’s Peanut Butter Pretzels
And a big handful of cherries.
Someone once commented they loved how I randomly add pickles to my meal. What can I say? I love pickles!
The lunch was very satisfying. Hopefully it will power me through the rest of my work day!
In case you are in need of some distraction reading, here are a few articles you might find interesting: