Wednesday, July 15, 2009

Harry Potter Tonight

by Meghann on July 15, 2009

I have noticed a trend lately. When ever I decide to have left overs for lunch I always manage to make it back to the office well before my 1 hour lunch break has officially ended.

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As much as I love a big fresh salad or something original and hot on my plate, you just can not beat how quick & easy left overs truly are.  Just put it on a plate, pop it in a microwave and you are done. Easy Peasy!

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Today’s plate consisted of an eclectic blend of left overs, starting with last night’s Stir Fry.

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The left overs only consisted of veggies, no tofu or cashews.

Then there was Monday’s Mashed Rutabaga

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And the last of the Hard Boiled Eggs I prepared on Sunday night..

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Yesterday’s Watermelon free for all in the kitchen was sadly not as popular as the donut and cookie usually are. There was still quite a bit left. My co-worker encouraged me to take a hefty bag home. Oh well. More fresh watermelon for me to enjoy. ;)

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I enjoyed a nice chunk as my ‘dessert.’’

I left the office for lunch at 12:16 managed to walk Abbie, throw together & eat lunch, and make it back to the office at 1:02. Talk about making good time!

This morning I did have a wonderful homemade trail mix as a snack.

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In the container I had Peanuts, TJ’s Mini PB Cups, Awesome Almonds, Cinnamon Puffins, Pumpkin Seeds & Craisins. Yum!

So…I admit it, I am a Big Nerd!

But, most of you knew that, right? :)

I have literally been on pins and needles all day just waiting to go see the new Harry Potter movie tonight. This is actually the first time I have not been able to see the midnight opening and it’s driving me crazy not having the first hand sneak peak.

I have read all 7 books at least twice and even dressed up as Hermione for Halloween last year.

Derek suggested I wear the costume to the theater tonight, but I told him I may not be that obsessed. :p

My Dad and I already reserved our tickets for the 7:30 showing. I can’t wait!

Any other die hard Harry Potter fans out there?

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Making it Work

by Meghann on July 15, 2009

My second day into the 30 Day Shred and I have already found myself struggling to fit the 20 minute work out into my daily routine. I really wanted to run today, but knew I would have no time to Shred after work. I also have the same problem with tomorrow as well.

After some deliberation with myself, I compromised. Instead of doing a long run at an easy pace as I normally would, I did a 5k under a 9:00 minute pace. I think I could have done faster if it were not for the pausing at street crossings and gates, but I am proud of my 5k time of 27:18 this morning. :)

With the under 30 minute run I still had plenty of time to get my shred time in before I hopped in the shower.

This morning I decided to make the work out a bit more of a challenge and instead of using my normal 3 lb weights for the routine, I bumped it up to 5! Trust me, I could feel a difference! The extra 2 lbs was just what I needed to make me hate Jillian all over again. :)

After quite a work out this morning, I was craving something light and refreshing. Fruit was on my mind, and fruit was what I had.

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I still had quite a bit of Fruit Salad left over from yesterday’s breakfast, so I dumped the entire container in a bowl and mixed with a heaping spoonful of Oikos Plain Greek Yogurt, before topping with the last of my box of Kashi Go Lean Crunch.

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This was just what I needed. If someone let me, I could easily OD off of fresh fruit. It’s an addiction.

Yesterday Mara, Karen and I were tweeting (follow me!) back and forth on who are the sexiest Chefs on tv. I personally have a thing for Bobby Flay & Rocco DiSpirito. They can cook me up a fabulous meal anytime.

Are there any Food Network personalities that have your heart racing?

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