33 responses

  1. Olga
    February 12, 2009

    What a great dinner. I have so many of those egg noodles and you just gave me an idea of how to use them up! Awesome!

    Hope you have a good weekend

  2. Sarah
    February 12, 2009

    i love nights like that! your creation looks scrumptious.

    and yay, so glad the tea arrived safely. enjoy!

  3. Meg
    February 12, 2009

    What a delicious stir-fry! Yeah for Country Bob’s!

    I miss sugar cookie tea too! I should have saved some!

  4. VeggieGirl
    February 12, 2009

    Great eats and packages!!

  5. Red Head, Yellow Dog
    February 12, 2009

    yum! You reminded me that I still have some of that tea in my cupboard! yessss

  6. Mel
    February 12, 2009

    I am seriously in love with Country Bob’s sauce! I am definitely going to use your sauce recipe!

  7. Sweet and Fit
    February 12, 2009

    you really do get creative in the kitchen when your hungry! i love it! dinner looks delish =)

  8. Lindsey (Mrs. LC)
    February 12, 2009

    When am I next going to see you? Remind me to bring you some tea – I have a ton of Sugar Cookie Sleigh Ride!

  9. Amelia
    February 12, 2009

    Looks like a successful dinner! Love the creativity. 🙂

  10. Courtney (The Hungry Yogini)
    February 12, 2009

    Yum Dinner! I had the same thing with the Country Bob’s sauce. I’m doing a giveaway with it right now!! Come check it out =)

  11. Erica
    February 12, 2009

    Country bob’s rocks! They have tried to deliver my sauce for two days, hopefully tomorrow I’ll be home and finally get to try that stuff! Have a good night 🙂

  12. Mica
    February 12, 2009

    Awesome stir-fry. You’re like a mad scientist in the kitchen, whipping up genius creations left and right!

  13. Heather Eats Almond Butter
    February 12, 2009

    Night Meghann. Dinner looked quite delish little Miss Creative! I love when kitchen experiments turn out so well. 🙂

  14. Shelby
    February 12, 2009

    Amazing dinner creation!!! I love it!

    Ooo and that dessert sounds absolutely delicious.

  15. ksgoodeats
    February 12, 2009

    LOVE country bob’s 🙂

  16. Laura
    February 12, 2009

    Your dinner looks great!

    I love that tea too! I may have to go make a cup now…

  17. zestycook
    February 12, 2009

    Great looking dinner! I am looking forward to getting some country Bob as well.

    Can’t wait

  18. cleanveggiex3
    February 12, 2009

    this looks absolutly delicious!! just like take out – but healthier!!
    wow. i need to try this! i can see why you kept thinking about that lovely meal

  19. Victoria
    February 12, 2009

    Ug! I have a coupon for a free bottle of Country Bob’s, but I haven’t been able to find it in any of my local stores! Sounds so good!

  20. Rachel
    February 12, 2009

    I’m getting a lot more adventurous with nuts but I would’ve never thought of putting pecans in a stir fry! Cool! This is the kind of meal I love, too. Yummm.

  21. biz319
    February 12, 2009

    Your tofu dish looks delish!

    And Hannah and I will get around to making your zucchini sushi – sadly my stack of things to make keeps getting bigger and bigger!

  22. caitlin
    February 12, 2009

    mmmmmmmm that dinner looks great!

  23. Natalie
    February 12, 2009

    Dinner sounds great! So does dessert! 🙂

  24. Alexia
    February 12, 2009

    Dinner and dessert look great! I might have to get some of that sauce and try it out myself!

  25. Brandi
    February 12, 2009

    that dinner looks great!

    I”m excited for my tea, too!

  26. Bridget
    February 12, 2009

    Your creation looks delicious! I love the sugar cookie sleigh ride tea…I’m savoring my box to make it last as long as possible.

  27. Marissa
    February 13, 2009

    That tofu looks sooo good!

    Sugar cookie tea is seriously amazing! I’m trying to ration myself on what I have left, LOL 🙂


  28. Sharon
    February 13, 2009

    Oh my gosh, tasty tasty|!!!

  29. eatingbender
    February 13, 2009

    Yum! I really want to try this Country Bob’s because of recipes like this one 🙂 I am an Annie’s addict and could use a little shake up! I love that you used whole grain egg noodles – it looks great!

    Have a great weekend, Meghann.

  30. Sarah
    February 13, 2009

    I have some tofu that needs a bath…a bath in Country Bob’s!!! Good thinking, girl!

    Hope you have a great Friday!

  31. Marianne
    February 13, 2009

    Stirfry really is one of those things that you can just go with the flow and create on the fly with whatever you have around. It’s never the same!

  32. Dori
    February 13, 2009

    I have that tea! I was still able to find it after the season but probably not for long… it tastes just like a sugar cookie but without the calories 🙂

  33. TorontoGirloutWest
    February 14, 2009

    That is a SERIOUSLY good looking noodle dish! Yummers!!

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