It has been a while since I have done a Perfectly Portioned for One Meal, so I made sure to have one on the menu tonight. This was a quick and easy Mexican dish that has been brewing in my head all day. I have to say it came out just as great as I was expecting.
Perfectly Portioned Taco Lasagna
- 3/4 cup Black Beans
- 1/4 cup Brown Rice
- 1/4 cup Pineapple Chunks
- 1/8 shredded Reduced Fat Pepper Jack Cheese
- Buffalo Sauce
- 3 Small Corn Tortillas
Mix all of the ingredients above the corn tortillas together in a bowl. Layer the corn tortillas with the black bean mixture. Bake the lasagna in the over at 375 for 10 minutes. Serve on a bed of spinach topped with salsa.
Not only is this meal perfect for one, but its vegetarian to boot! Yum!
For dessert I had a small bowl of my famous Peanut Butter Cup Frozen Yogurt with Pom Seeds.
Earlier this afternoon I had a snack of Almonds.
Gossip Girl is new tonight!!!!! Is anyone else as excited as me?!?!?!?!